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Sweet & Sour Crockpot Meatballs
Sweet & Sour Crockpot Meatballs

Before you jump to Sweet & Sour Crockpot Meatballs recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Many of us have been taught to believe that comfort foods are bad and to be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are a number of foods that, when you eat them, could improve your mood. When you are feeling a little down and are in need of an emotional pick-me-up, test out a couple of these.

Eggs, believe it or not, can be truly great at dealing with depression. Just be sure that you do not throw out the yolk. The egg yolk is the part of the egg that is the most important in terms of helping you cheer up. Eggs, the yolk particularly, are high in B vitamins. B vitamins can truly help you improve your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–run better. Eat an egg and cheer up!

Now you realize that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let’s go back to sweet & sour crockpot meatballs recipe. To make sweet & sour crockpot meatballs you only need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Sweet & Sour Crockpot Meatballs:
  1. Provide 3 pound bag Meatballs of preference
  2. Provide 2 jars (12 oz) Sweet & Sour Sauce
  3. Use 1 can (20 oz) Pineapple Chunks juice & all
  4. You need Brown Sugar to taste - about 1 cup
  5. Take to taste Ginger
  6. Provide to taste Pepper
  7. Provide Optional One Red, Yellow & Orange Bell Pepper
  8. You need Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
  1. If you decide to use bell peppers, rinse them off & chop up into small pieces.
  2. Pour everything into a large crock pot & mix well.
  3. Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
  4. Serve over a bed of rice or with toothpicks for appetizers. Enjoy!

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