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Peanut Butter and Chocolate Muffins
Peanut Butter and Chocolate Muffins

Before you jump to Peanut Butter and Chocolate Muffins recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Many of us believe that comfort foods are terrible for us and that we should avoid them. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be really healthy and good for you. There are several foods that, when you eat them, could improve your mood. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Cold water fish are great if you would like to feel better. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all high in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s gray matter. It’s the truth: eating tuna fish sandwiches can actually help you battle your depression.

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to peanut butter and chocolate muffins recipe. To make peanut butter and chocolate muffins you need 12 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Peanut Butter and Chocolate Muffins:
  1. Get 1 Egg, beaten
  2. Prepare 140 g granulated sugar
  3. Prepare 50 g unsalted butter
  4. Provide 80 g chunky peanut butter
  5. Prepare 35 g chocolate chip
  6. You need Dry Ingredients
  7. Get 175 g All-purpose flour
  8. Prepare 1/2 tsp baking soda
  9. Get 1/2 tsp baking powder
  10. Provide Liquid ingredients
  11. Take 120 ml milk
  12. Get 1 Tbsp white vinegar
Steps to make Peanut Butter and Chocolate Muffins:
  1. Preparation: Sift all the dry ingredients. Preheat oven to 175C/350F. Put muffin cups in the muffin pan. Let butter, egg, PB and milk warm to room temperature. Mix the liquid ingredients together and set aside.
  2. In a bowl, beat the butter and sugar with an electric mixer until fluffy. Add peanut butter and mix.
  3. Add the beaten egg a half at a time and mix well.
  4. Fold half of the dry ingredients into butter mixture with a spatula. Add half of the liquid into mixture. Add the rest of the dry ingredients then the liquid ingredients. Then add the chocolate chips (Leave a small amount of chocolate chips for topping, if you like).
  5. Pour the batter into the pan. Lift and drop the pan on the counter to pop the air bubbles. Sprinkle the rest of the chocolate chips. Bake for 18 minutes. or until a toothpick inserted into the center comes out clean.
  6. They are very fluffy, soft, and smells so nice! Yaaay!
  7. Enjoy!

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