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Gluten-free chocolate muffins
Gluten-free chocolate muffins

Before you jump to Gluten-free chocolate muffins recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us have been conditioned to believe that comfort foods are terrible and are to be avoided. But if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be totally nourishing and it’s good for you to consume them. There are some foods that, when you eat them, could better your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Green tea is excellent for moods. You were simply expecting to read that, weren’t you? Green tea is found to be chock-full of an amino acid called L-theanine. Studies show that this specific amino acid can essentially induce brain waves. This helps raise your mental sharpness while calming the rest of your body. You knew green tea could help you be better. Now you are aware that it can help raise your mood as well!

As you can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to gluten-free chocolate muffins recipe. To cook gluten-free chocolate muffins you only need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Gluten-free chocolate muffins:
  1. Use 100 g (2/3 cup) dark chocolate
  2. Get 150 g (2/3 cup) butter
  3. Provide 50 g (1/2 cup) cocoa powder
  4. Provide 135 g (2/3 cup) sugar
  5. Provide 1 tablespoon vanilla extract
  6. Take 5 eggs
Steps to make Gluten-free chocolate muffins:
  1. Pre-heat oven to 180 degrees Celsius.
  2. Melt the chocolate and butter together in a saucepan over medium heat.
  3. Stir in the cocoa powder, sugar and vanilla extract.
  4. Take off the heat and wait for the batter to cool, then whisk in one egg at a time.
  5. Line a muffin tin with cupcake liners and pour the batter in.
  6. Bake in the oven for 10-15 minutes.
  7. Enjoy!

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