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Before you jump to Double Chocolate Muffins recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Certainly Effect Your Health.
The one thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. Its also wise to understand that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have little or no nutritional value. For this reason we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.
Every person likes to have dessert following their meals and if you are one of those individuals you may want to think about some citrus fruit. In addition to vitamin C, you will discover that there are many other health benefits that you will find in these types of fruits. One thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
For those who want to start living a more healthy life the tips above are able to help you do that. One thing that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to double chocolate muffins recipe. You can have double chocolate muffins using 10 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Double Chocolate Muffins:
- You need 1 cup All Purpose Flour / Maida
- Get 1/4 cup Curd /Yogurt
- Prepare 3 tbsps Cocoa powder
- Prepare 1/2 cup Chocolate chips
- You need 1/2 cup sugar
- Get 1/4 cup melted butter
- Use 1/3 cup / 80 ml Milk
- Use 1/2 tsp Baking Soda
- Use 1/2 tsp Baking powder
- Use 1/2 tsp Vanilla extract
Instructions to make Double Chocolate Muffins:
- In a mixing bowl add the curd and baking soda and keep aside for 5-10 mins.
- In a small bowl add little flour and chocolate chips and mix. Keep aside.
- Preheat oven @180 for 10 mins. Line muffins cup/tray with liners or grease it with oil/butter.
- Sieve the flour, baking powder, cocoa powder, mix and incorporate them well.
- In the curd mixture add sugar, melted butter, vanilla essence, milk and mix.
- Add the flour mixture to the wet ingredients and gently fold it to make a smooth batter.
- Add the flour coated chocolate chips reserving some for garnish and give a quick stir. Do not over mix.
- Scoop the batter in muffins cup till ¾ and garnish with chocolate chips.
- Bake the muffins in the preheated oven for 20-25 mins, a toothpick inserted should come out clean. Baking time will differ depending upon your oven temperature. Start checking from 18 mins onwards.
- Remove from oven and let it stand for 5-10 mins and serve.
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