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Meatball Sub Homecook style
Meatball Sub Homecook style

Before you jump to Meatball Sub Homecook style recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

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Cold water fish are wonderful for eating if you want to combat depression. Salmon, herring, tuna, mackerel, trout, etc, they’re all loaded with omega-3 fatty acids and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain work a lot better. It’s the truth: consuming tuna fish sandwiches can actually help you overcome your depression.

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to meatball sub homecook style recipe. To make meatball sub homecook style you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Meatball Sub Homecook style:
  1. Provide 1 quart leftover sauce, swiss chicken pattie atop linguine
  2. Use 1 pound beef meatballs
  3. Use 4 hotdog buns
  4. Provide 4 tablespoons butter softened
  5. Take 4 slices swiss cheese
  6. Provide 1/2 cup grated Parmesan cheese for sauce
  7. Get 4 tablespoons grated Parmesan cheese for topping
  8. Provide 4 tablespoons shredded sharp cheddar cheese
  9. You need 2 tablespoons sugar for sauce
Instructions to make Meatball Sub Homecook style:
  1. Turn broiler on hi. Brown the meatballs. Add the sauce, sugar, and 1/2 cup of Parmesan cheese. Simmer 20 minutes covered.
  2. Brush the softened butter to the hotdog buns. Put the buns under the broiler, till lightly browned.
  3. Add the meatballs swiss cheese and a little more sauce.
  4. Add cheddar cheese and parmesan. Put under the broiler till cheese melts. Serve I hope you enjoy!!!

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