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花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup
花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup

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We hope you got insight from reading it, now let’s go back to 花生莲藕排骨汤 lotus root & peanuts pork ribs soup recipe. You can cook 花生莲藕排骨汤 lotus root & peanuts pork ribs soup using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup:
  1. Take 排骨 Pork ribs (250g)
  2. Use 莲藕 Lotus root (250g)
  3. Prepare 花生 Peanuts (50g)
Steps to make 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup:
  1. 浸泡花生至少2小时 Soak peanuts for at least 2hrs
  2. 莲藕切片 Cut lotus root into pieces
  3. 汆烫排骨 Blanch pork ribs with hot water
  4. 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins

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