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Before you jump to Cookie Biscotti Sticks recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to cookie biscotti sticks recipe. To cook cookie biscotti sticks you only need 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Cookie Biscotti Sticks:
- Prepare the crust
- Use 1 cup packed brown sugar
- Use 2/3 cup butter
- Get 1/4 cup light corn syrup
- Provide 1/4 cup creamy peanut butter
- Use 1 tsp vanilla extract
- Get 3 1/2 cup uncooked regular oats
- Get chocolate filling
- You need 1 - 12 oz. bag semi sweet chocolate morsels
- Get 1 cup butterscotch morsels
- You need 2 tbsp shortening
- Take 1/2 cup creamy peanut butter
- Provide 1/2 cup coarsely chopped peanuts
- Provide 1 I added some mini M&M' s on mine
Steps to make Cookie Biscotti Sticks:
- Stir together Brown sugar , butter , corn syrup in a large pot. Cook over medium high heat until sugar dissolves & butter melts Remive from heat stir in 1/4 cup peanut butter & vanilla.Gently stir in oats. Press in bottom of a 9x13" pan lined with foil.Leave some hang over the sides so you can pick it out later. I lightly sprayed mine. Bake at 375º for 20-25 minutes or until brown.
- Mix together the chocolate & butterscotch morsels & shortening in a saucepan over medium high heat. Stirring until smooth. Stir in peanut butter. Spread over baked crust. Sprinkle with peanuts. Let cool in pan on wire rack 20 minutes.cover and chill 2-3 hours.
- Lift uncut cookies out of pan using foil handles. Cut crosswise into 1" thick sticks. Using a large Chefs knife.
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