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We hope you got insight from reading it, now let’s go back to red velvet cookies recipe. You can cook red velvet cookies using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Red Velvet Cookies:
- You need 200 gms Butter
- Prepare 220 gms Flour
- Get 50 gms Cocoa powder
- Use 200 gms Sugar
- Prepare 1/4 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Prepare 1/2 tsp Salt
- Take 1 tbsp Vanilla essence
- Take 1 tbsp Red food colour
- Use 1 packet M and M candies
Instructions to make Red Velvet Cookies:
- Whisk butter and sugar well, at room temperature. - Place them in a greased tray and bake.
- Sift flour, cocoa powder, soda, baking powder and salt. - Add vanilla essence and food colour in the butter-sugar mixture.
- Add sifted flour to butter mixture, white chocolate chips and mix well to form dough.
- If you find the dough too soft to work with, refrigerate for 15 mins. - Divide the dough into 35-40 small portions and make small balls.
- Just flatten a little in your palms and then place 2-3 M and M Candies on each.
- Place them on a lined baking tray and bake at 160 degrees for 10-12 minutes in a preheated oven.
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