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Chinese Hot Pot Soup
Chinese Hot Pot Soup

Before you jump to Chinese Hot Pot Soup recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Will Effect Your Health.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. Its also wise to realize that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will recognize that the nutrition in these varieties of is non existent and the negative effects can be really bad. That is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

When it comes to sitting down to supper you should in addition think about lean proteins and fish such as salmon. You will notice that salmon is also full of Omega-3 and other nutrients. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you will need for the day. Also before cooking your steak you really need to trim the fat that you can see from it to keep from consuming extra fat.

For people who want to begin living a more healthy life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to chinese hot pot soup recipe. You can have chinese hot pot soup using 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Chinese Hot Pot Soup:
  1. Prepare 6 cups chicken stock
  2. You need 4 cups water
  3. Take 1/2 cup rice vinegar
  4. You need 1/3 soy sauce
  5. You need 1 1/2 Tbls sesame oil
  6. Get 1 tsp fish sauce
  7. Prepare 5 slices fresh ginger
  8. Get 5 garlic cloves, cracked
  9. Get 1 lb chicken thighs, sliced thin
  10. Take 5 oz rice noodles or 9oz dumplings
  11. Use 1 bunch green onions
  12. Use 1 1/2 cups bean sprouts
  13. Use 8 oz mushrooms, sliced thin
  14. Get 3 baby bok choy, sliced
  15. You need 3/4 cup carrots, sliced thin
  16. Use Chile garlic sauce for garnish
Instructions to make Chinese Hot Pot Soup:
  1. In the IP, combine chicken stock, water, vinegar, soy sauce, sesame oil, fish sauce, ginger, and garlic, and chicken.
  2. Place the lid on the IP, and vent to sealed.
  3. Cook high pressure for 2 minutes, the quick pressure release. (3 minutes for frozen thighs).
  4. Remove lid, and add dumplings or noodles, carrots, and mushrooms. Replace the lid and allow to sit 10 minutes.
  5. Place green onions, bean sprouts, and bok choy into serving bowls.
  6. Ladle hot soup and vegetables into the serving bowls.
  7. Garnish with garlic chilies sauce.
  8. Allow the soup to sit 5 minutes, then enjoy!

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