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Coffee Creamer Pasta Carbonara
Coffee Creamer Pasta Carbonara

Before you jump to Coffee Creamer Pasta Carbonara recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

A lot of us have been trained to believe that comfort foods are bad and must be avoided. But if your comfort food is candy or junk food this holds true. Other times, comfort foods can be very healthy and good for us to consume. There are a number of foods that actually can raise your moods when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Cold water fish are excellent for eating if you wish to combat depression. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can greatly raise your mood.

So you see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to coffee creamer pasta carbonara recipe. To make coffee creamer pasta carbonara you only need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Coffee Creamer Pasta Carbonara:
  1. You need 100 grams 1.5 mm pasta (boiled for 5 minutes)
  2. You need 2 slice Bacon (cut in half)
  3. Prepare 1 Egg (medium)
  4. Prepare 2 tbsp Grated cheese
  5. Use 3 Coffee creamer (5 g type)
  6. Use 1/2 tsp Salt
  7. Get 1 Black pepper
  8. Get 1 Mizuna greens
Instructions to make Coffee Creamer Pasta Carbonara:
  1. Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would).
  2. While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool.
  3. Combine the egg, grated cheese, and coffee creamer in a bowl and mix well.
  4. Add the cooled bacon to Step 3, then add the salt and pepper and mix together.
  5. Once the pasta is done cooking, add to Step 4 while still hot and quickly toss.
  6. Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve.

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