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Pot Sticker Dumpling Appetizer
Pot Sticker Dumpling Appetizer

Before you jump to Pot Sticker Dumpling Appetizer recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been conditioned to think that comfort foods are terrible and to be avoided. Sometimes, if your comfort food is candy or another junk food, this holds true. Other times, comfort foods can be very nutritious and good for us to eat. There are some foods that actually can improve your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, test out some of these.

Cold water fish are wonderful for eating if you wish to beat back depression. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all high in omega-3 and DHA. These are two things that truly help the grey matter in your brain function a lot better. It’s true: chomping on a tuna fish sandwich can really help you fight back depression.

So you see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to pot sticker dumpling appetizer recipe. To cook pot sticker dumpling appetizer you only need 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Pot Sticker Dumpling Appetizer:
  1. Provide VEGAN FILLING OPTIONAL
  2. Get 1 tsp cumin
  3. Take 2 tbsp orange juice
  4. Use 1 dash salt and pepper
  5. You need 1 tbsp apple cider vineger
  6. You need 3 cup grated carrot
  7. You need 1 tbsp oil ( vegan ) or melted butter
  8. You need GINGER BLACK VINEGAR SAUCE
  9. Get 2 tbsp black vineger
  10. You need 2 tbsp finely slice ginger
  11. Use OPTIONAL WRAPPER
  12. Prepare 2 cup DYI WARAPPER.. (flour and half cup of water ( knead for 20 minute then shape like a ball and flaten it thinly or
  13. Provide 12 round shape wan ton /dumpling skin
  14. Use 1/2 cup hot water
  15. Take 3 tbsp oil
Steps to make Pot Sticker Dumpling Appetizer:
  1. MAKE FILLING
  2. in pan with melted butter add filling ingredients for 2 minute then set aside
  3. SHAPE POT STICKER
  4. ON wanton skin i put 1 tbsp of cooked filling and wet the corner then clamp tightly and set aside
  5. TO COOK POT STICKER
  6. in pan with oil layer pot sticker and fry for 1 minute
  7. Using a spoon with hot water by springkle on pot sticker then quickly cover lid for 4 to 5 minute till dumpling start to crisps at bottom and water evaporated TIPS******* (dont open cover at this point )

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