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We hope you got insight from reading it, now let’s go back to garlic and thyme roasted red potatoes recipe. To make garlic and thyme roasted red potatoes you need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Garlic and Thyme Roasted Red Potatoes:
- Use 10-12 red potatoes, halved
- Get 1 drizzle of olive oil
- Get 1 1/2 tsp garlic, minced
- Take 1 1/2 tsp fresh thyme, chopped
- Prepare 1 tsp salt
- You need 1 tsp pepper
Steps to make Garlic and Thyme Roasted Red Potatoes:
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
- Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
- Enjoy!
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