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We hope you got insight from reading it, now let’s go back to roasted tomato marinara recipe. You can have roasted tomato marinara using 7 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Roasted tomato marinara:
- Take 2 lbs tomatos
- You need 4 cloves garlic
- Use 1 pkg orgeano
- Get to taste salt and pepper
- Provide 4 tbsp veg oil
- Prepare 3 tbsp italien seasoning
- Take 1/2 c water
Steps to make Roasted tomato marinara:
- Preheat oven to 425
- Cut tomatos into large chunks then toss with veg oil and season with salt and pepper.
- Use a light spray of Pam over baking sheet, trim oregano then spread out.
- Spread tomaotos evenly over the oregano
- Roast in oven for 20 minutes
- Crush garlic
- In saucepan on medium heat add tomatos, oregano, and garlic then simmer for 5 minutes
- Add water, bring to boil then simmer covered for 25 minutes
- Serve hot or let cool then store. If you want a smooth sauce use an emulsion blender.
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