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Butter Sugar Cookies And Frosting
Butter Sugar Cookies And Frosting

Before you jump to Butter Sugar Cookies And Frosting recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Most of us have been trained to think that comfort foods are terrible and to be avoided. Often, if your comfort food is candy or another junk food, this holds true. Otherwise, comfort foods can be very nourishing and good for you. There are a number of foods that, when you eat them, could boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, you may be astonished to learn, are terrific at combating depression. Just see to it that you do not throw away the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping raise your mood. Eggs, the yolks particularly, are high in B vitamins. These B vitamins are fantastic for helping to elevate your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and jolly up!

As you can see, you don’t need to eat junk food or foods that are not good for you to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to butter sugar cookies and frosting recipe. You can have butter sugar cookies and frosting using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Butter Sugar Cookies And Frosting:
  1. Prepare 1 cup Softened butter
  2. Prepare 1 cup Sugar
  3. Prepare 1 Beaten egg
  4. Prepare 3 tsp Vanilla extract
  5. Provide 3 cup Flour
  6. Take 1 tsp Baking powder
  7. You need Frosting
  8. Provide 1/2 cup Softened butter
  9. Get 3 cup Powdered sugar
  10. You need 3 tbsp Milk
  11. Take 1 Food coloring ( optional)
Instructions to make Butter Sugar Cookies And Frosting:
  1. Blend together butter and sugar
  2. Add egg and vanilla
  3. Gradually add flour and baking powder. Chill for 30 minutes.
  4. Roll out on floured surface to 1/4 thickness. Use your favorite cookie cutters to create your cookie shape. Place on baking sheets.
  5. Bake at 375° degrees for 7 - 10 minutes. Let cool completely before frosting .
  6. Frosting: butter add 1 1/2 cups of powdered sugar, blend until creamy. Add remaining 1 1/2 cups powdered sugar, and milk beat until smooth. Add food coloring as needed. ( optional)

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