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Before you jump to Frosting sugar cookies recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Many of us have been trained to believe that comfort foods are not good and are to be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods could be very nutritious and good for you. There are several foods that, when you eat them, could boost your mood. When you feel a little down and are in need of an emotional pick-me-up, test out a few of these.
Green tea is fantastic for moods. You were simply anticipating to read that, weren’t you? Green tea is loaded with a specific amino acid called L-theanine. Research has found that this amino acid promotes the production of brain waves. This helps improve your mental acuity while relaxing the rest of your body. You probably already knew it is not difficult to be healthy when you drink green tea. And now you know green tea can help you be happier as well!
So you see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to frosting sugar cookies recipe. To cook frosting sugar cookies you need 13 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Frosting sugar cookies:
- You need 4 cups All purpose flour
- Take 1/4 tsp salt
- Take 1/3 cup corn starch
- Use 2 egg
- Provide 1 cup sugar
- Provide 1 cup butter
- Take 2 tsp vanilla extract
- You need For frosting
- Use 1 cup Butter
- Provide 1/4 cup Cream
- Take 3 cups Icing Sugar
- Use Few drop vanilla essence
- Get Few drop pink food colour
Steps to make Frosting sugar cookies:
- Beat together butter and sugar.
- Add eggs one be one and keep beating.
- Swift flour, salt and corn strach.
- Now ads flour mixture in egg mixture.
- Beat until soft dough forms. Wrap in cling and refrigerate it for 20 mins
- Cut desired shapes from cookie cutter.
- Set on oven tray.
- Keep in preheated oven for 12 mins on 180 degrees.
- For butter cream frosting: in a bowl beat butter until Creamy. Now add sugar and beat.
- Now add cream and beat and remember to scrap down your bowl from time to time. Im the end add pink food colour and vanilla extract. Mix and keep refrigerated until use.
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