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We hope you got benefit from reading it, now let’s go back to vegan blueberry muffins recipe. To cook vegan blueberry muffins you need 12 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Vegan Blueberry Muffins:
- Get 1 cup plus 2 Tbsp almond milk
- Prepare 2 tbsp fresh lemon juice
- Take 3 cup organic all purpose flour
- Provide 1 tsp baking powder
- Use 1 tsp baking soda
- Take 1 cup sugar
- You need 1/2 cup vegan butter, melted
- Provide 1 tsp vanilla extract
- Use 1 tsp lemon extract
- Get 3/4 tsp salt
- Get 1/4 tsp cinnamon
- You need 1 1/2 cup fresh organic blueberries
Steps to make Vegan Blueberry Muffins:
- Preheat oven to 325°F
- Combine almond milk and lemon juice in bowl. Let sit while preparing everything else so milk will curdle. About 10 minutes.
- In large bowl, whisk together flour, baking powder, baking soda, sugar, salt and cinnamon.
- Melt vegan butter and add to milk along with vanilla and lemon extracts.
- Add wet ingredients to dry and stir until just combined.
- Fold in blueberries.
- Line 12 cup muffin tin with paper liners. Fill all the way to the top with batter.
- Bake for 35 - 45 minutes or until inserted toothpick comes out clean.
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