Hey everyone, welcome to our recipe page, if you're looking for Eggless carrot cake (with whole-wheat flour) recipe, look no further! We provide you only the perfect Eggless carrot cake (with whole-wheat flour) recipe here. We also have wide variety of recipes to try.

Eggless carrot cake (with whole-wheat flour)
Eggless carrot cake (with whole-wheat flour)

Before you jump to Eggless carrot cake (with whole-wheat flour) recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us believe that comfort foods are not good for us and that we need to avoid them. At times, if your comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. A number of foods really do raise your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Your mood can truly be helped by green tea. You just knew it had to be included in this article, right? Green tea is rich in an amino acid known as L-theanine. Studies have found that this specific amino acid can basically stimulate brain waves. This will improve your brain’s concentration while also relaxing the rest of your body. You were already aware that that green tea helps you be healthier. Now you are aware that it helps you to elevate your moods as well!

You can see, you don’t need junk food or foods that are bad for you so you can feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to eggless carrot cake (with whole-wheat flour) recipe. You can cook eggless carrot cake (with whole-wheat flour) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Eggless carrot cake (with whole-wheat flour):
  1. Take 1+3/4 cups sugar
  2. Provide 1/2 cup flavorless oil
  3. Provide 1/2 cup plain yogurt
  4. Prepare 1 tablespoon vanilla essence
  5. Take 1 cup whole-wheat flour
  6. Prepare 1 teaspoon salt
  7. Prepare 1/2 teaspoon baking soda
  8. Take 1 tablespoon cinnamon powder
  9. Take 2 cup shredded carrots
  10. Prepare 1/2 cup walnuts
  11. Prepare 1/4 cup softened butter
  12. Get 4 ounces cream cheese
  13. Prepare 3/4 cup sugar
Instructions to make Eggless carrot cake (with whole-wheat flour):
  1. Beat 1 cup sugar and 1/2 cup oil until smooth.
  2. Add 1/2 cup yogurt and 1 tablespoon vanilla essence to the sugar and oil mixture and beat well.
  3. Mix the dry ingredients (1 cup whole-wheat flour, 1 teaspoon salt, 1/2 cup baking soda, 1 tablespoon cinnamon powder) and add to the liquid mixture through a sieve. Slowly fold until no dry patches are visible.
  4. Add 2 cups of shredded carrots and 1/2 cup walnuts to this mixture. Pour the mixture in a baking pan and bake in a preheated oven for 45mins at 350F. Once done, let the cake cool down.
  5. To prepare the frosting, add 1/4 cup softened butter, remaining 3/4 cups sugar and 4 oz cream cheese to a bowl. Beat well to form a smooth frosting. Layer the top of the cooled cake with the frosting. Sprinkle a dash of cinnamon if you like.

If you find this Eggless carrot cake (with whole-wheat flour) recipe valuable please share it to your friends or family, thank you and good luck.