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Carrot Cake Baked Oatmeal
Carrot Cake Baked Oatmeal

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We hope you got benefit from reading it, now let’s go back to carrot cake baked oatmeal recipe. To make carrot cake baked oatmeal you need 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Carrot Cake Baked Oatmeal:
  1. Get 3 cups old fashioned oats
  2. Get 1 tsp baking powder
  3. Get 1 tsp cinnamon
  4. You need 1/2 tsp salt
  5. Provide 2 eggs
  6. Provide 2 cups skim milk
  7. Use 1/4 cup pure maple syrup
  8. Use 1/4 cup Truvia brown sugar
  9. Take 2 tsp vanilla
  10. Get 1/4 cup canola oil
  11. Prepare 1 cup grated carrots
  12. Use 1/4 cup chopped pecans
  13. Get 1/4 cup coconut
  14. Get 1 cup chopped Apple
  15. Take 1/4 cup raisins
Instructions to make Carrot Cake Baked Oatmeal:
  1. Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
  2. Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
  3. Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
  4. If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.

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