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We hope you got benefit from reading it, now let’s go back to great grandma's carrot cake recipe. To cook great grandma's carrot cake you only need 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Great Grandma's Carrot Cake:
- Get Cake
- Provide 2 cup Flour
- You need 2 cup Sugar
- You need 1 tsp Baking soda
- You need 2 tsp Cinnamon
- Get 1/2 tsp Salt
- You need 4 Eggs beaten
- Prepare 3 cup Grated carrots
- You need 1 1/2 cup Oil
- Prepare Icing
- You need 8 oz Cream cheese
- Get 1 stick Butter
- Prepare 1 lb Powdered sugar
- Provide 1 cup Chopped walnuts or pecans (optional)
Steps to make Great Grandma's Carrot Cake:
- Set out butter and cream cheese to soften.
- Preheat oven to 350.
- Mix dry ingredients.
- Pour beaten eggs over dry ingredients, do not stir.
- Add oil and beat until combined then add carrots and best until throughly distributed.
- Pour batter into a greased 9 x 13 pan and bake for 40 - 45 minutes.
- Beat cream cheese and butter together until blended then slowly add powdered sugar until all sugar is added and icing is smooth. Add desired amount of nuts.
- Ice the cake about 10 - 15 minutes after baking to allow icing to melt and set properly.
- Allow cake to cool and serve.
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