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Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.
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We hope you got benefit from reading it, now let’s go back to thai green curry recipe. To make thai green curry you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Thai Green Curry:
- You need 1 chicken breast diced
- Use 1 green pepper chopped into chunks
- You need 1 pack baby corn
- Take 1 red onion chopped into chunks
- You need 1 handful bamboo shoots
- Get 1 can coconut milk
- Provide 1 fresh kaffir lime leaf
- Take 1 tablespoon olive oil
- Take Boiled Rice, to serve
- Take Lime, to garnish
- You need Thai green curry paste - jar or pre-made
Instructions to make Thai Green Curry:
- Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total)
- Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins
- Add the Thai green curry paste and cook for 2 mins
- Stir in the coconut milk and cook for 2 mins
- Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish
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