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Simple Leftover Turkey Soup
Simple Leftover Turkey Soup

Before you jump to Simple Leftover Turkey Soup recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Mostly, people have been conditioned to think that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be very nutritious and good for us to consume. Some foods actually do elevate your mood when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, believe it or not, can be truly terrific at dealing with depression. Just make sure that you do not toss the yolk. The yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the yolk especially, are stuffed full of B vitamins. B vitamins can really help you improve your mood. This is because these vitamins help your neural transmitters–the parts of your brain that dictate your mood–function better. Consume an egg and feel happier!

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to simple leftover turkey soup recipe. To make simple leftover turkey soup you need 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Simple Leftover Turkey Soup:
  1. Get leftover Turkey
  2. Get Chicken Stock (I know what you're thinking)
  3. Use Celery
  4. Provide Carrots
  5. Provide Onion
  6. Take Creole seasoning
  7. You need Salt
  8. Use Pepper
  9. Use Leaves Basil
  10. Take Bay Leaves. (Whole)
  11. Prepare Bullion Cubes extra flavor
Steps to make Simple Leftover Turkey Soup:
  1. What you need: Leftover Turkey, Vegetables, Seasonings, Chicken Stock, Water,
  2. Rinse and Chop vegetables
  3. Add Chopped vegetables to crock pot 1 cup Chicken Stock or 3-4 Bullion Cubes, 1 cup water, You can add more as you go. Season with Creole, Basil, Salt, Pepper, add to desired taste add little at a time. You can always add more you can't take away 😉.
  4. Chop Turkey into smaller pieces add to crock pot.
  5. Top with few whole Bay leaves. These will be taken out before eating.
  6. Cover and let cook for about an hour or 2. Stir and taste. Add more seasons to desired taste. The longer you cook better the flavor.
  7. Enjoy!

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