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Before you jump to Chicken Biriyani recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
For the most part, people have been conditioned to believe that “comfort” foods are terrible for the body and have to be avoided. Often, if the comfort food is candy or some other junk food, this is very true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that, when you consume them, may improve your mood. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.
Cold water fish are excellent if you are wanting to feel better. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3s. DHA and omega-3s are two things that promote the quality and the function of your brain’s grey matter. It’s true: chomping on a tuna fish sandwich can really help you overcome depression.
As you can see, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to chicken biriyani recipe. You can cook chicken biriyani using 36 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Chicken Biriyani:
- Get # For rice
- Prepare 300 gram Basmati rice
- Provide 1 litres water
- You need Salt
- Use 2 tbsp butter
- Provide 1 tsp oil
- You need 1 bay leaf
- Use 2 green cardamom
- Take 1 black cardamom
- Provide 1 inch cinnamon
- Get 8 black pepper corn
- Provide 4 cloves
- You need #
- Prepare # For chicken
- Prepare 3 tbsp oil
- Use 2 tsp ghee
- Provide 2 no peeled potatoes
- Provide 3 green cardamoms
- Use 1 black cardamom
- You need 4 cloves
- Get 1 inch cinnamon stick
- Use 1 bay leaf
- Get Marination of chicken
- Get 600 gms chicken
- Get Salt as required
- Provide 1 large onion (golden fry)
- Take 1/2 tsp turmeric
- Provide 1 tbsp chilli pwd
- Take 1 cup dahi
- You need 1 tbsp ginger-garlic paste
- Use 1 large onion (golden fry)
- Get 1/2 cup chopped tomatoes
- Get Water as required
- Take 2 boiled eggs (optional)
- Use Garnish
- Take leaves Mint
Instructions to make Chicken Biriyani:
- In a pan heat oil then some ghee and once it heats well, add garam masala and peeled potatoes and cook until the potatoes turn golden brown
- Marinate the chicken by adding yogurt, ginger garlic paste, salt, turmeric powder, red chilli powder, fried onions and tomatoes mix it nicely.
- Add the marinated chicken into the pan and mix it well, then add some water
- Cover it with a lid and cook on medium flame till its done
- In a pan add ghee and oil once it heats up add garam masala,lower the flame and add water and salt.
- Add the washed and soaked rice to the boiling water and let it cook on high flame. When it's 3/4th cooked drain the rice
- Place two boiled eggs and rice into the chicken and cover with lid on it and cook it on high flame for 8 minutes and low flame for 2 minutes
- Garnish it with fried onions, fresh mint and fresh onion.
- Our Chicken Biryani is ready to be served
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