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Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

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Cold water fish are great for eating if you are wanting to fight depression. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3s. DHA and omega-3s are two things that actually help the grey matter in your brain run a lot better. It’s true: consuming a tuna fish sandwich can really help you overcome depression.

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We hope you got benefit from reading it, now let’s go back to argentine red shrimp with tomatoes & feta cheese recipe. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Use 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Use Olive oil for coating the shrimp
  3. Prepare Freeze-dried oregano or fresh
  4. Provide Salt and Pepper
  5. Prepare 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Provide 1-2 Tbs olive oil
  7. Get 1/3 cup diced shallots
  8. Take 1-2 garlic cloves minced
  9. Get Salt and pepper
  10. Provide Dash or so of white wine
  11. Use Red pepper flakes
  12. Provide 1-2 oz. Feta cheese crumbled
  13. Take Freeze-dried mint leave flakes or fresh
  14. Use Cooking, assembly, and baking
  15. Prepare Preheat the oven to 400f
  16. You need In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Prepare Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Provide Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Provide Add a splash of white wine and simmer for a few minutes more
  21. Provide Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. You need Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Get Put into the oven and cook about 10-15 minutes until bubbly
  24. Use Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

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