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Before you jump to Delicious with Shiitake Powder! Spicy Shrimp Stir Fry recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
Mostly, people have been trained to believe that “comfort” foods are bad for the body and need to be avoided. If your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be extremely nutritious and good for you. A number of foods really do elevate your mood when you eat them. If you feel a little bit down and you need an emotional pick me up, try a number of these.
Grains can be excellent for overcoming a bad mood. Millet, quinoa, barley, etc are excellent at helping you feel better. These foods fill you up better and that can help improve your moods also. Feeling hungry can be a real downer! The reason these grains are so good for your mood is that they are easy to digest. You digest these grains quicker than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
You can see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try some of these hints instead.
We hope you got insight from reading it, now let’s go back to delicious with shiitake powder! spicy shrimp stir fry recipe. You can cook delicious with shiitake powder! spicy shrimp stir fry using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Delicious with Shiitake Powder! Spicy Shrimp Stir Fry:
- Take 1 Tbsp Shiitake powder
- Use 1 clove garlic (finely chopped)
- Use 1 Tbsp olive oil
- Prepare 1/2 onion (sliced)
- Get 15 –20 pieces of prawn
- You need to taste Salt and pepper,
- Prepare 200 ml water
- You need 1 Tbsp potato starch
- Provide 3 tbsp tomato ketchup
- Use 1/2 - 1 lemon juice
- You need 1/2 - 1 tbsp Tbsp honey
- Get As needed Potato starch dissolved in water
- Prepare to taste Chili sauce or tabasco,
Steps to make Delicious with Shiitake Powder! Spicy Shrimp Stir Fry:
- Finely chop the garlic and slice the onion.
- Peel off the shell on the prawns, rub in salt and pepper, and coat with potato starch.
- Heat up olive oil and stir fry garlic in a frying pan until fragrant, then add onion and stir fry before adding the Shiitake powder and water.
- After simmering for about 5–10 minutes, put the prawns from 2. on top and braise for another 2–3 minutes.
- Stir it lightly and add the ● condiments to taste, and add some potato starch dissolved in water if the sauce is not thick enough.
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