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Before you jump to Pickled Cucumbers (Quick-Prep Microwave Version) recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
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As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to pickled cucumbers (quick-prep microwave version) recipe. You can have pickled cucumbers (quick-prep microwave version) using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pickled Cucumbers (Quick-Prep Microwave Version):
- Provide 2 Cucumbers
- You need 10 grams Ginger (julienne)
- Use 60 ml ● Soy sauce
- Prepare 40 grams ● Sugar
- Get 15 ml ● Vinegar
Steps to make Pickled Cucumbers (Quick-Prep Microwave Version):
- Slice cucumber into 5 mm thickness, sprinkle with salt (not included in ingredients) and let sit for 30 minutes.
- After 30 minutes, put the ● ingredients in a heat-proof dish and microwave for 2 minutes.
- Drain the excess water and add ginger to Step 2.
- Mix lightly from time to time.
- It will be done in 2 to 3 hours (It's almost done at this stage, but it becomes more thoroughly pickled with time).
- Chill in the refrigerator after pickling.
- Don't throw away the remaining liquid! You can use it for the next time you make this. Since it will be watered down, add seasoning to boost the flavor.
- Refer tofor the non-microwave version.
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