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Biryani
Biryani

Before you jump to Biryani recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been trained to believe that comfort foods are terrible and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods can be super nourishing and good for you. There are several foods that basically can raise your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try some of these.

Green tea is fantastic for moods. You were sure green tea had to be included in this article, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps improve your mental sharpness while relaxing the rest of your body. You were already aware that that green tea helps you feel a lot healthier. And now you are aware that it can help raise your mood as well!

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to biryani recipe. To make biryani you need 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Biryani:
  1. Prepare less then 1 kg Rice
  2. You need 1 cup curd
  3. Use 1/2 cup ghee
  4. Provide 2 onion
  5. Get 4 tomato
  6. Get leaves Mint and coriander
  7. Prepare 1 kg chicken
  8. Prepare 2 tbsp National bombay biryani masala
  9. Use to taste Salt
  10. Get 1 tsp Kashmiri red chili powder
  11. Prepare 1 tsp coriander powder
  12. Provide 1 tsp cumin powder
  13. Prepare 1/2 tsp turmeric powder
  14. You need 1/2 tsp kewra essence
  15. Use 4 Green chili
  16. Take 2 aniseeds
  17. Take 2 tbsp Ginger garlic paste
  18. Prepare 1/2 tsp vinegar
  19. You need 2 potato half boil in orange colour
Instructions to make Biryani:
  1. Boil rice and add into aniseeds and bay leaf salt 2 tbsp and oil 1 tbsp 1/2 tsp vinegar
  2. Make sure boil rice only 1/3 part
  3. Marinate chicken with curd 1 tbsp ginger garlic paste and biryani masala
  4. Fry onion in ghee and then add tomato paste 1tbsp ginger garlic paste chopped mint and coriander leaves and all spices and mix well
  5. Remaining little bit gravy and pour marinated chicken n boil potato stir for 5 mints in high flame
  6. And then last add your 1/3boil rice into your gravy add 1tbsp orange colour on it of the top
  7. And cover with foil pepper in low flame for 15 to 20 mints
  8. And serve. 🥰

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