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We hope you got benefit from reading it, now let’s go back to championship bean dip recipe. You can cook championship bean dip using 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Championship Bean Dip:
- Provide dip
- Prepare 1 can refried beans (16 oz.)
- Provide 1 cup picante sauce/salsa
- Get 4 oz Monterey jack cheese (shredded)
- You need 4 oz cheddar cheese (shredded)
- Use 3/4 cup sour cream
- Get 3 oz cream cheese (softened)
- Prepare 1 tbsp chili powder(I used only 2teaspoons)
- Use 1/4 tsp ground cumin(I used 1/2 teaspoon, I love the flavor)
- Get serving
- Provide 1 tortilla chips
- Provide 1 chopped green onions (optional)
Instructions to make Championship Bean Dip:
- Mix all the dip ingredients. Add to a oiled crock pot and cook on high for 2 hours or until warmed through. It only took about 1 hour for mine.
- Serve with tortilla chips and green onions on top if you choose.
- This is the picante sauce I'm referring to in this recipe.It's not as chunky as salsa.Salsa will work fine if you can't find picante sauce.
- This makes about 41/2 cups.Hope You Enjoy!
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