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Before you jump to Creamy Spicy Bean Dip recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to creamy spicy bean dip recipe. You can cook creamy spicy bean dip using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Creamy Spicy Bean Dip:
- You need 2 1/2 cup pinto beans (drained)
- Use 3 oz cream cheese
- Use 1 1/2 tsp garlic powder
- Provide 1 tsp onion powder
- Provide 1/4 tsp ground cumin
- Get 1 1/2 tsp salt (or more to taste)
- Prepare 4 chile de arbol, chile japones or other spicy dried chile (stemmed; use more for spicy)
- Get 1 cup water
Steps to make Creamy Spicy Bean Dip:
- In a small saucepan, bring the dried chiles and the cup of water to a boil. Reduce heat to low and simmer for 10 minutes.
- Add all ingredients to a blender or food processor, including the water used to boil the chiles. Purée until smooth.
- Serve the dip warm or cool with your favorite tortilla chips and garnished with your favorite toppings!
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