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Rice Soup
Rice Soup

Before you jump to Rice Soup recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Eat.

One thing that some of you may already recognize is that by consuming the right foods can have a massive effect on your health. Its also wise to comprehend that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nutrition. In the following paragraphs we’re going to be going over foods that you ought to be eating that can help you remain in good health.

Everyone likes to have dessert following their meals and if you are one of those people you may want to think about some citrus fruit. Citrus fruits also provide you with vitamin C, along with other vitamins and also minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

For those of you who want to get started living a much healthier life the tips above are able to help you do that. The pre packaged processed foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to rice soup recipe. To cook rice soup you need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Rice Soup:
  1. Prepare 2 cans of tomato soup
  2. You need 1 can veg soup
  3. You need 1 small turnip/rutabaga
  4. Prepare 2 large potatoes
  5. Prepare 3 carrots
  6. You need 1 onion whole onion
  7. You need 2 cups of rice
  8. Provide 1 leftover turkey or chicken
Instructions to make Rice Soup:
  1. In a stockpot bring 3cups of water to boil and lots of salt (2tbl) Peel and cubed carrots and rutabaga and throw in whole onion.
  2. Once veggies are tender peel and cube potatoes and throw in leftover chicken or turkey add tomato soup cans. I use turkey or chicken stock sometimes to add more flavor.
  3. Once potatoes are tender take out onion and add your rice. Make sure you turn your heat really low or off so rice dont stick.
  4. After all cook put your can veggie soup last mintute. Stir real good then serve with crackers
  5. Enjoy!!!! This is a delicious receipe! Especially for using leftover turkey or chicken!

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