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My Chorizo, Tomato & poached Egg Muffin
My Chorizo, Tomato & poached Egg Muffin

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We hope you got insight from reading it, now let’s go back to my chorizo, tomato & poached egg muffin recipe. You can have my chorizo, tomato & poached egg muffin using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook My Chorizo, Tomato & poached Egg Muffin:
  1. Prepare 1 tsp butter
  2. You need 3 tbls diced chorizo
  3. Prepare 4 cherry tomatoes quatered
  4. Get 1 Poached egg
  5. Get 1 muffin cut in half
Instructions to make My Chorizo, Tomato & poached Egg Muffin:
  1. Tast both top and bottom halves of the muffin then butter it
  2. Heat up the butter in a pan and add the diced chorizo next cut and quarter the tomatoes and add to the chorizo and fry stirring for 3 minutes
  3. Next add a little boiled water in a saucepan and when bring to the boil again then crack the egg and drop it in carefully. When its done add the chorizo + tomato to the bottom muffin then add the poached egg.

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