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We hope you got benefit from reading it, now let’s go back to late breakfast early lunch, poached cod & poached egg😀 recipe. You can cook late breakfast early lunch, poached cod & poached egg😀 using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Late Breakfast Early Lunch, Poached Cod & poached Egg😀:
- Get 2 Fresh Cod
- Provide 2 Eggs
- Use Handful Spinach
- Take 1/2 cup Water
- You need 2 tbles chopped Beetroot
- Get 1 Pinch Salt
- Get 1 Spring onion diced
- Get 1/4 Tsp Black Pepper
Instructions to make Late Breakfast Early Lunch, Poached Cod & poached Egg😀:
- Add the fish to a frying pan with a lid add salt to the water and add the fish bring to boil and lower it to low let it cook in water for 8 - 10 minutes.
- Now that the fish is cooked add an egg to a pan of water enough to cover the eggs.
- When the water boils add the egg carefully not to break.
- Add the Spinach to your serving dish add the fish then the eggs and add the beetroot and spring onion to garnish.
- Add salt and pepper over it and serve.
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