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Poached Egg in the Microwave
Poached Egg in the Microwave

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We hope you got insight from reading it, now let’s go back to poached egg in the microwave recipe. To cook poached egg in the microwave you only need 2 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Poached Egg in the Microwave:
  1. Use 1 Egg
  2. Use 100 ml Water
Steps to make Poached Egg in the Microwave:
  1. Pour the water into a mug and break in the egg. Poke the egg yolk in 2-3 places with a toothpick to open up some holes so the egg doesn't burst while cooking.
  2. Microwave for 1 minute at 600 W. Scoop it out with a spoon, taking care not to break it.
  3. Top it on carbonara pasta or on a salad!

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