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MZ - Poached egg on peas and carrots
MZ - Poached egg on peas and carrots

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Citrus fruit will be one of the greatest things that you could have for your desserts, instead of having a piece of cake or even ice cream. Citrus fruits additionally supply you with vitamin C, along with other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

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We hope you got insight from reading it, now let’s go back to mz - poached egg on peas and carrots recipe. To make mz - poached egg on peas and carrots you need 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook MZ - Poached egg on peas and carrots:
  1. You need 1 sunflower oil
  2. Use 6 egg
  3. Prepare 1 onion (chopped)
  4. Prepare 2 carott (chopped)
  5. Get 500 grams frozen peas
  6. Use 1 salt & pepper
  7. Get 35 grams butter
Steps to make MZ - Poached egg on peas and carrots:
  1. In a pan cover the surface with the oil and keeping low flame make sure that is hot
  2. add the onion and golden it for about 5 min
  3. At this point add the carrots and cook for about 2 more min.
  4. Add the butter and let it melt all over.
  5. When the butter is melted add the frozen peas and straight away add water. Need to cover the peas.
  6. Need to cook with low flame until the carrots are cooked.
  7. Add salt & pepper as prefered.
  8. When the water is reduced but still around. Break Cover and cook only for few min. Based how soft you like the egg.
  9. With a large spoon portion the dish. Probably with a better decoration then mine.

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