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SMOKED Chicken Wings and Country Style Ribs πŸ˜‹
SMOKED Chicken Wings and Country Style Ribs πŸ˜‹

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Everybody likes to have dessert after their meals and if you are one of those individuals you may want to think about some citrus fruit. Citrus fruits also provide you with vitamin C, together with other vitamins and minerals that can help keep you healthy. You may also want to put together a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

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We hope you got insight from reading it, now let’s go back to smoked chicken wings and country style ribs πŸ˜‹ recipe. You can have smoked chicken wings and country style ribs πŸ˜‹ using 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:
  1. Use Family pack chicken wings
  2. Use Family pack country style ribs
  3. Get Olive oil
  4. Take Lemon juice
  5. Provide Slap ya Mama Cajun seasoning
  6. Provide Water
  7. Provide Wood chips (your choice)
Steps to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:
  1. Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method
  2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better
  3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat
  4. Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer
  5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat
  6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit
  7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple
  8. When done take out the meat and place in a covered container to rest
  9. You can add your favorite sauce but I'm telling you you don't need any !!
  10. Happy Smoking !!πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

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