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fried corn on the cob
fried corn on the cob

Before you jump to fried corn on the cob recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all understand that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, almost everyone want to go home, not to the gym. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a chore. If you are persistent you’ll get all of the activity and healthy food choices you need. Here are some ideas to be as healthful as possible.

Pick water over other drinks. Sipping a soda or cup of coffee once in awhile won’t hurt you too badly. Getting most of your hydration from them is a awful idea. When you choose water more than other beverages you are helping your body stay very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is usually one of the keys to really losing weight and becoming really healthy.

There are a whole lot of things that work toward your getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being smart when you choose your food and routines is where it begins. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about reducing your weight. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to fried corn on the cob recipe. You can have fried corn on the cob using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make fried corn on the cob:
  1. You need corn on the cob
  2. Prepare buttermilk
  3. Provide corn meal
  4. Use all purpose flour
  5. Provide eggs
  6. Prepare garlic powder (seperated into 1 tblsp each)
  7. Get pepper (seperated)
  8. Provide seasoned salt (seperated)
Instructions to make fried corn on the cob:
  1. preheat oil at medium-high heat
  2. wet batter: combine buttermilk, eggs, cornmeal, garlic powder, salt and pepper into a bowl set aside
  3. dry batter: in another bowl combine flour, garlic powder, salt and pepper and set aside
  4. roll a corn into the wet batter first then roll it into the dry batter and immediately place into oil until golden brown

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