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Indian Flavoured Meatballs
Indian Flavoured Meatballs

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We hope you got insight from reading it, now let’s go back to indian flavoured meatballs recipe. You can cook indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Indian Flavoured Meatballs:
  1. Prepare white beans
  2. You need extra lean ground chicken
  3. Provide fresh cilantro leafs chopped
  4. Prepare finely chopped leak
  5. Get curry powder
  6. Use freshly ground black pepper
  7. You need hot sauce (I used blair's death sauce with ginseng)
Instructions to make Indian Flavoured Meatballs:
  1. Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
  2. Make balls with hands, golf ball size
  3. Add all the ingredients and mix well
  4. Put on skewers with vegetables of choice
  5. Cook on the bbq at medium heat for about 15 minutes turning at least once
  6. Do not overcook or the meatballs will be dry
  7. Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
  8. Enjoy!!

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