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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
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The kitchen on its own provides you with many small ways by which energy and money can be saved. Green living just isn’t that hard. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Pav bhaji:
- Prepare onions
- Provide tomatoes
- Get as required vegetables as your choice
- Use green chilli
- Get lemon
- Provide Pav bhaji masala
- You need As per taste salt
- Use As per taste Red chilli powder
- Take Turmeric powder
- Provide butter
- Take As required pav
- Provide lemon
Steps to make Pav bhaji:
- Boil all the vegetables and keep a side.
- Take a kadhai add ghee chopped onion, tomato, capsicum, saute for 2 mins.
- Now add boil all vegetables in kadhai mix and mashed well then add water cook for 10 min in low flame.
- Now take tva apply butter roast the pav. Enjoy your pav baji with salad.
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