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Pav Bhaji
Pav Bhaji

Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

Probably the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly effective when it’s full before a cycle is started. Conserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty uncomplicated to live green, after all. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Pav Bhaji:
  1. Prepare 2 potatoes
  2. Use 2 onions
  3. Use 2 bowls pumpkin
  4. Use 1 cucumber chopped
  5. Get 1 brinjal chopped
  6. Take 1 glass water
  7. You need 1 bowl tomato paste
  8. Provide To taste salt
  9. Use To taste red chilli powder
  10. Get 2 tsp pav Bhaji masala
  11. You need 1/4 tsp turmeric powder
  12. Prepare 1 tsp dry coriander powder
  13. Prepare 1/2 tsp mustard seeds
  14. Get 1/2 tsp cumin seeds
  15. Get 1 tsp ginger garlic paste
  16. Provide 2 tbsp oil
Instructions to make Pav Bhaji:
  1. Take the pressure cooker add all veggies without tomato paste.
  2. Add water, salt, turmeric powder and boil it.
  3. After that grind it.
  4. Take a pan oil.
  5. Add cumin seeds, mustard seeds, ginger-garlic paste.
  6. Add tomato paste and saute it.
  7. Add salt, red chilli powder, pav bhaji masala, coriander powder anf mix it.
  8. Add bhaji and cook it for 2-3 minutes.
  9. After that serve it with Pav

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