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Shahi kofta Biryani 😊
Shahi kofta Biryani 😊

Before you jump to Shahi kofta Biryani 😊 recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that difficult. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to shahi kofta biryani 😊 recipe. You can have shahi kofta biryani 😊 using 17 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Shahi kofta Biryani 😊:
  1. Get chicken boneless, 1/2 cup pudina,2 green chillies
  2. You need cuminseeds/zeera,2 tbsn breadcrumbs,1 tsp garam masala pwd
  3. You need tbsn ginger,garlic and chilli paste and 1 tsp salt
  4. Provide Grind all together )this is for kofta
  5. Provide Biryani masala
  6. Use big onion sliced,2 big tomatoes chopped,5 green chillies chop
  7. You need tbsn salt,1 tbsn curd,1tbsn red chilli pwd, 1 tsp turmeric
  8. Prepare coriander pwd, 1 1/2 cup mixed vegetables
  9. Use garam masala, 1tsp Biryani masala,1 cup coriander leaves
  10. Use N mint leaves(1 potato cubed n fried optional)
  11. Take Whole garam masala put with onion 8 black pepper, 4 cloves
  12. Use cinnamon,3 bay leaves, 1 tsp cumin seeds and 4 cardamom
  13. Prepare rice soaked for 10 mins
  14. Provide Garam masala for rice 1 tsp cumin seeds,3 bay leaves, 3 cardamom
  15. You need black pepper,4 cloves,1 stick cinnamon and 3 tbsn salt
  16. Use saffron soaked in water,fried cashewnuts, fried onions
  17. Get Colour yellow n green
Steps to make Shahi kofta Biryani 😊:
  1. First grind all the above masala with chicken and grind n mix altogether and form small balls n fry them…keep some for decorations
  2. Now heat 1 cup of oil add the onion with the whole garam masala I mentioned above…now add ginger garlic and chilli paste mix then add tomato n chillies
  3. Now add the turmeric, red chilli pwd, coriander pwd,curd and salt n mix well n saute 2 mins
  4. Now add mix vegetables (ur choice)then add garam masala pwd and Biryani masala (check my recipe for Biryani masala)
  5. Now mix the kofta with the masala and coriander leaves n mint leaves,remove some oil for rice.now boil rice with 8 cup of water with the above whole garam masala and salt…
  6. When done strain now in a big vessel layer some rice then the kofta masala then add the layer of rice,pour drops of colour, oil,saffron water all over the top layer..decorate some kofta with some silver leaf(not aluminium)
  7. Now cover the lid n the lid with cloth…cook on high flame for 5 mins then 10 mins on low flame…open the lid after 5 mins
  8. When done decorate with fried onions, fried cashews and the decorated kofta….and some curd salad.😊..pls subscribe my #youtube blog Tanvi.s yummy food blog…enjoy 😊 happy mother's day #cookpad #ramadanrecipe #youtube

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