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Before you jump to sweet potato doughnut fritters recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
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The kitchen on its own gives you many small means by which energy and money can be saved. It is quite straightforward to live green, all things considered. It’s about being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to sweet potato doughnut fritters recipe. You can have sweet potato doughnut fritters using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make sweet potato doughnut fritters:
- Take 1/2 kg sweet potato peeled, boiled and mashed
- Use 1 water for boiling the sweet potatoes
- Get 1 cup plain flour
- Prepare 1 oil to fry
- Use 1 tsp salt add to water for boiling potatoes
- Provide sugar coating
- Prepare 1 cup sugar
- Prepare 1/2 cup water
Instructions to make sweet potato doughnut fritters:
- peel, cut and boil sweet potatoes in salted water until cooked. then mash the sweet potatoes
- add the flour to the potatoes.
- take a small ball in your palm and roll to about 3 inches long and mould it into a doughnut shape by joining the ends. do this for the remainder of the flour.
- fry the doughnuts
- sugar coating: in a different wok, boil sugar and water until it becomes a thick syrup. then put in all the doughnuts and mix well until sugar dries and forms a white sugar coating over the donuts.
- dish up and enjoy. this will be very filling compared to your usual donuts..
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