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CrockPot Pulled Pork (Tenderloin)
CrockPot Pulled Pork (Tenderloin)

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We hope you got insight from reading it, now let’s go back to crockpot pulled pork (tenderloin) recipe. To make crockpot pulled pork (tenderloin) you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make CrockPot Pulled Pork (Tenderloin):
  1. Take 2 1/2 lb Pork Tenderloin
  2. You need Barbecue Sauce
  3. Prepare 3/4 cup Olive Oil
  4. Provide 1 cup Water
  5. You need 2/3 cup Apple Cider Vinegar
  6. Use Seasoning
  7. Provide 2 tbsp Creole seasoning
  8. Provide 2 tbsp Lawrys Seasoning
  9. Take 1 tbsp Garlic Powder
  10. Get 2 tbsp Red Pepper Flakes
Instructions to make CrockPot Pulled Pork (Tenderloin):
  1. Add Water, Vinegar and Oil in a CrockPot
  2. Season Tenderloin
  3. Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour.
  4. Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands.
  5. Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min

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