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Before you jump to Crockpot Corn Chowder recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. Working out at the gym isn’t something people make time for when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some of the best techniques to be healthy and balanced.
Be sensible when you do your grocery shopping. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to go home and make a little something from your kitchen. Fill your cabinets with nutritious foods. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.
There are all sorts of activities that you can do to get wholesome. Extensive gym visits and directly defined diets are not always the solution. Little things, when done each day, can do a lot to help you get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. A good amount of physical activity each day is also important. The numbers on the scale aren’t the only signal of your healthfulness. You really want your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to crockpot corn chowder recipe. To make crockpot corn chowder you need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Crockpot Corn Chowder:
- Take 2 can evaporated milk
- You need 2 can creamed style corn
- Take 1 stick butter
- Get 1 small onion (or onion bits)
- Prepare 1 salt and pepper to taste
- Prepare 1 cooked bacon or real bacon bits
- Use 3/4 of a 5lb bag of potatoes
- You need 1/2 cup regular milk
- Prepare 1 can regular corn (or bag of frozen corn)
Steps to make Crockpot Corn Chowder:
- Plug in large crockpot and put on high setting to start.
- In frying pan, cook bacon first,drain and chop up small…then cook chopped up onions and butter together. Add these three to crockpot first. (If you are using onion bits and real bacon bits skip the fry pan method and just put those in crockpot)
- Then, add 2 cans evaporated milk, 2 cans cream corn and 1 can of regular corn (or frozen corn)
- Peel potatoes and cut up into small pieces and add to crockpot. Do not cut too small as they may turn too soft by the end of cooking. Add in 1/2 cup of regular milk as needed. Salt an pepper to taste, I usually add 1 tsp each and then add more if needed later.
- Cook on High for about an hour and then turn to low for the rest of the day. Usually the potatoes are finished by 4 hours. Stir as needed. Enjoy …makes about enough for 5 people or more. :)
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