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Corn cheese chowder
Corn cheese chowder

Before you jump to Corn cheese chowder recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. If you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, however that is not true. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

The kitchen alone gives you many small ways by which energy and money can be saved. Efficient living is definitely something we can all perform, without difficulty. Mostly, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to corn cheese chowder recipe. You can cook corn cheese chowder using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Corn cheese chowder:
  1. Provide 1 cup boiled sweet corn
  2. Prepare 1 boiled potato
  3. You need 1/4 tsp pepper powder
  4. Take 2 tsp all purpose flour
  5. Get to taste Salt
  6. Provide 2 tsp butter
  7. Provide 1 cup milk
  8. Take 1 tsp chopped coriander
  9. Provide 1 cube cheese
Steps to make Corn cheese chowder:
  1. Blend potato and corn in a blender.
  2. Heat butter, add flour and saute it on a slow flame. Add milk to it. Add this mixture to soup mixture.
  3. Add salt, pepper power and let it boiled for a while. Add coriander and cheese.
  4. Serve hot

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