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Brad's cottage pie
Brad's cottage pie

Before you jump to Brad's cottage pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.

A massive amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to brad's cottage pie recipe. To cook brad's cottage pie you only need 19 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Brad's cottage pie:
  1. Provide the veggies
  2. Provide 1 cup chopped asparagus
  3. Take 1 cup sliced mushroom
  4. Use 1/2 cup chopped sweet onion
  5. Get 2 cups frozen veggie mix with corn carrots peas and green beans
  6. You need 1 tbs balsamic vinegar
  7. Provide the meat
  8. Get 1 1/2 lbs thin London broil
  9. Get 1/4 cup worcestershire sauce
  10. You need 1/8 cup red wine vinegar
  11. Use 1 tbs garlic powder
  12. Get the potatoes
  13. Provide 2 LG youkon gold potatoes
  14. Provide 2 LG sweet potatoes
  15. Prepare 4 tbs butter
  16. Use milk
  17. Provide to taste garlic powder, salt, and white pepper
  18. Get 1 cup shredded cheddar
  19. Provide 2 cups prepared brown gravy
Steps to make Brad's cottage pie:
  1. First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature
  2. In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out.
  3. Place veggies in a lightly greased 9 X 13 baking dish.
  4. Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth.
  5. In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies.
  6. Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts.
  7. Serve immediately. I served with cottage cheese.

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