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Before you jump to tofu/cortège cheese saute recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
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We hope you got insight from reading it, now let’s go back to tofu/cortège cheese saute recipe. To cook tofu/cortège cheese saute you only need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make tofu/cortège cheese saute:
- Prepare 350 grams Tofu/ Cottage cheese
- Take 250 grams onion
- Prepare 250 grams brocolli
- Take 1 bell pepper
- Get 1/4 cup burnt chilli garlic dressing
- You need 1 tsp oregano
- Prepare 10 ml olive oil
- Prepare 1 zuchini
Steps to make tofu/cortège cheese saute:
- Cut all ingredients into small peices
- Boil water. Put brocolli and zucchini in hot water for 10 min
- Heat olive oil in pan and put oregano in it.
- Put cottage cheese and saute for 1 minute. Put diced onion, bell pepper,broccoli, zucchini
- Put burnt chilli garlic dressing with salt to taste and saute for 1 minutes
- Serve hot
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