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#GA4 # Week 12 #Besan
#GA4 # Week 12 #Besan

Before you jump to #GA4 # Week 12 #Besan recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.

Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is commenced. Don’t dry the dishes using heat, use the cool dry or air dry features to increase the money you save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to #ga4 # week 12 #besan recipe. You can have #ga4 # week 12 #besan using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #GA4 # Week 12 #Besan:
  1. You need 4 tbsp gram flour,4 tbsp curd/maatha
  2. Take Water 1 cup,1/2tsp haldi,salt acc to taste
  3. Prepare 1 tbsp kashmiri red chilli pwder,1 thinely sliced onion
  4. Use 1 tsp each cuminseeds,fenugreek seed,and mustard seed,
  5. Prepare 1-2 tbsp desi ghee,1 tsp dry kasturi methi,1-2curry leaves,
  6. You need 1/4 tsp hing,2-3chopped garlic pods
Instructions to make #GA4 # Week 12 #Besan:
  1. In a mixing bowl take besan,haldi,salt 1/2tsp red chilli mix well then add curd..mix it properly then with the help of water make a kadhi mixture.
  2. In a pan/cooker add 1 tsp oil when its heat it up add khade masle,then add garlic saute then add onion saute till it transculent then add our besan mixture..then cook for 3-4 boil till raw smell goes out of besan
  3. Our 10-15 the kadhi is boiling process ia done..now tempering the masla for kadhai..take a pan add 2 tbsp of desi ghee. When its hot then add curry leaves,hing,kasturi methi and in last red chilli pwder.now its done.pour this tempering on the kadhai mixture
  4. Now its done ready to serve with phulka,rice..etc

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