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Banana cake
Banana cake

Before you jump to Banana cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good place to begin saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to banana cake recipe. To cook banana cake you need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Banana cake:
  1. Provide 2 bananas
  2. Take 250 gms Butter
  3. You need 1/2 cup Sugar
  4. Prepare 2 eggs
  5. Use 1/3 cup milk
  6. Prepare 1 Cup Plain flour
  7. Use 1/2 tbspoon baking powder
  8. Take 1/3 tspoon baking soda
Steps to make Banana cake:
  1. Beat the butter and sugar till white and fluffy. Add the eggs and mashed banana. Mix well.
  2. Seive plain flour, baking powder and baking soda.
  3. Add the milk to adjust the consistency of the mixture. Pour it into a lined baking tin. And bake for 35 mins on 180 degree.

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