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Quick green onion sabji
Quick green onion sabji

Before you jump to Quick green onion sabji recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Working out at the gym isn’t something people decide to do when they get off from work. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some of the best methods to be healthy and balanced.

Take the stairs. Instead of choosing the elevator, ascend the stairs to your floor. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a excellent way to get some extra exercise. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get extra exercise.

There are a good deal of things that contribute to your getting healthy. Extensive gym visits and directly defined diets are not always the solution. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being intelligent about the choices you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indicator of your healthfulness. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to quick green onion sabji recipe. To cook quick green onion sabji you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Quick green onion sabji:
  1. Use 300 gms green onions
  2. Get 1 tomato finely chooped
  3. Provide 1 1/2 tbsp oil
  4. Take 1/2 tsp cumin seeds
  5. Provide 1/4 tsp asofedieda
  6. Provide 1/2 tsp Red chilli powder
  7. You need 2 tsp coriander powder
  8. Prepare 1/2 tsp salt or to taste
  9. You need 1/4 tsp turmeric powder
  10. Get 1/4 tsp dry mango powder
  11. Get 1/4 tsp garam masala
Instructions to make Quick green onion sabji:
  1. Wash and chop green onions along with its white part.
  2. In a pan, heat oil. Add cumin seed and asofedieda.
  3. When the seeds start to splutter add chopped green onions. Add salt and turmeric powder over it. Mix well. On a medium flame, cover the pan with a lid and let it cook for 2 minutes.
  4. Remove the lid and mix well. Spring onions have good water content and you will notice the same. Allow the water to dry on medium-high heat. When the oil starts to separate add coriander powder, red chili powder, and dry mango powder and mix well and saute for 2 minutes.
  5. Add finely chopped tomato and mix well and cook till tomato soft and mushy. Add garam masala and mix well.
  6. Turn off the flame. Now ready to serve. Serve with parantha or chapati.

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