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Before you jump to Mushroom Gravy Sauce for Steak recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
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We hope you got benefit from reading it, now let’s go back to mushroom gravy sauce for steak recipe. You can cook mushroom gravy sauce for steak using 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Mushroom Gravy Sauce for Steak:
- Use mushroom
- Provide butter
- Prepare olive oil
- Use dry red wine
- Prepare beef broth
- Use flour
- You need cold water
- You need dried parsley flakes
- Prepare salt & pepper
Steps to make Mushroom Gravy Sauce for Steak:
- Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
- Add red wine and simmer for a few minutes
- Add beef broth and simmer to reduce a bit, about 5 minutes
- Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
- Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
- Add parsley simmer for a minute
- Serve on top of steak! Enjoy!
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