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Before you jump to Brad's mustard sage roasted fingerlings recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
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We hope you got insight from reading it, now let’s go back to brad's mustard sage roasted fingerlings recipe. You can cook brad's mustard sage roasted fingerlings using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Brad's mustard sage roasted fingerlings:
- Get 1.5 lbs tri color fingerling potatoes
- You need 1 lb asparagus
- Get 2 tbs olive oil
- Get 1 tsp minced garlic
- Get 1/2 tsp white pepper
- Use 1 tsp granulated tomato chicken bouillon
- Take 1 tbs rubbed sage
- Provide 3 tbs honey mustard
Steps to make Brad's mustard sage roasted fingerlings:
- Cut potatoes into 1 " chunks. Add oil and seasonings. Roast 10 minutes at 400.
- Cut asparagus into 1 " chunks. Add to potatoes with garlic. Roast until potatoes are tender. 15-20 minutes.
- Remove from oven and stir in mustard while hot. Serve immediately. Enjoy
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